Cast-Iron Breakfast Pizza

If you’re looking to elevate your breakfast game, look no further than this delicious and filling cast-iron breakfast pizza. It’s the perfect way to start your day with a nutritious meal that combines all your breakfast favorites into one tasty dish. Let’s dive into how you can make this indulgent pizza in just a few simple steps.

### Ingredients:
– 1 pre-made pizza dough (store-bought or homemade)
– 6 large eggs
– 1 cup shredded cheddar cheese
– 1 cup cooked breakfast sausage, crumbled
– 1 medium bell pepper, diced
– 1 small onion, diced
– 1 cup fresh spinach, roughly chopped
– Salt and pepper to taste
– Olive oil for greasing the pan
– Optional toppings: sliced jalapeños, sliced avocado, fresh herbs (like chives or parsley)

### Instructions:
1. **Preheat the Oven**: Start by preheating your oven to 450°F (230°C).
2. **Prepare the Cast-Iron Skillet**: While the oven is heating, coat the bottom and sides of a cast-iron skillet with olive oil to prevent the pizza from sticking.
3. **Roll Out the Dough**: On a floured surface, roll out your pizza dough to fit the size of your skillet. Transfer it carefully to the pan, pressing it into the edges and up the sides, if desired.
4. **Layer Ingredients**: Start layering your ingredients. Sprinkle half of the shredded cheese on the dough, then evenly distribute the crumbled sausage, diced bell pepper, onion, and spinach. Make small wells in the toppings to crack your eggs into.
5. **Add Eggs**: Crack the eggs over the pizza, one in each well. Season with salt and pepper to taste, and then top with the remaining cheese.
6. **Bake**: Place the skillet in the preheated oven and bake for 12-15 minutes, or until the eggs are set to your liking and the cheese is melted and golden.
7. **Serve**: Let the pizza cool for a couple of minutes, then slice and serve hot. Add optional toppings such as sliced jalapeños or avocado for a fresh twist.

### Tips:
– For a spicier kick, consider using spicy sausage or adding chili flakes.
– Feel free to substitute any of the toppings to suit your taste or dietary preferences.
– Leftovers can be stored in an airtight container in the refrigerator and reheated in the oven or microwave.

Breakfast should be enjoyable and stress-free, and this cast-iron pizza recipe brings a fun twist to your morning routine. It’s not just a meal; it’s an experience to savor. Gather your family or friends around the table and share this delightful dish together. Enjoy your homemade breakfast pizza and kick off the day right with this hearty start!

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